Handwashing—Handwashing waiver.
When only prepackaged food items are served, the regulatory authority may waive or modify requirements for handwashing on the mobile food unit.
[Statutory Authority: RCW
43.20.050 and
43.20.145. WSR 13-03-109, § 246-215-09145, filed 1/17/13, effective 5/1/13.]