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PDFWAC 246-215-06560

Methods—Storing maintenance tools (2009 FDA Food Code 6-501.113).

Maintenance tools such as brooms, mops, vacuum cleaners, and similar items must be:
(1) Stored so they do not contaminate food, equipment, utensils, linens, and single-service and single-use articles; and
(2) Stored in an orderly manner that facilitates cleaning the area used for storing the maintenance tools.
[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 13-03-109, § 246-215-06560, filed 1/17/13, effective 5/1/13.]
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