WAC 246-215-04815:

246-215-04810 << 246-215-04815 >> 246-215-04820

PDFWAC 246-215-04815

Methods—Mechanical washing (FDA Food Code 4-803.12).

(1) Except as specified in subsection (2) of this section, linens must be mechanically washed.

(2) In food establishments in which only wiping cloths are laundered as specified under WAC 246-215-04320(2), the wiping cloths may be laundered in a mechanical washer, sink designated only for laundering wiping cloths, or a warewashing sink that is cleaned as specified under WAC 246-215-04515.

[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 21-01-122, § 246-215-04815, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-04815, filed 1/17/13, effective 5/1/13.]