WAC 246-215-03245:

246-215-03240 << 246-215-03245 >> 246-215-03250

PDFWAC 246-215-03245

Specifications for receiving—Eggs (FDA Food Code 3-202.13).

eggs must be received clean and sound and may not exceed the restricted egg tolerances for United States Consumer Grade B as specified in United States Standards, Grades, and Weight Classes for Shell Eggs, AMS 56.200 et seq., administered by the Agricultural Marketing Service of USDA.

[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 21-01-122, § 246-215-03245, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-03245, filed 1/17/13, effective 5/1/13.]