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HB 1984 - 2019-20

Ensuring that attempts to limit greenhouse gas emissions in Washington state do not make Washington's agricultural products and food processing businesses economically uncompetitive, thereby shifting emissions to jurisdictions without similar greenhouse gas policies.
Sponsors: Maycumber, Walsh, Kretz, Eslick

Bill history

2019 Regular Session

In the House

Feb 8
First reading, referred to Environment & Energy. (View original bill)
Feb 18
Public hearing in the House Committee on Environment & Energy at 1:30 PM. (Committee materials)

2020 Regular Session

In the House

Jan 13
By resolution, reintroduced and retained in present status.

Available documents

For a complete list of documents, go to Detailed Legislative Reports Text of a legislative document.

Fiscal note

(Not Available)

Amendments

Available videos