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WAC 246-215-06300

Handwashing sinks—Minimum number (FDA Food Code 6-301.10).

Handwashing sinks must be provided as specified under WAC 246-215-05230.
[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 21-01-122, § 246-215-06300, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-06300, filed 1/17/13, effective 5/1/13.]